CIRFOOD achieves EcoVadis-Platinum again

CIRFOOD achieves EcoVadis-Platinum again

Third consecutive year of recognition for our sustainable foundation 

At CIRFOOD, we believe that sustainability is not a separate project, but a fundamental part of who we are. At CIRFOOD, sustainability is a way of working. For the third year in a row, we have achieved the highest possible rating: the EcoVadis Platinum certificate. This rating once again places us in the top 1% of the most sustainable companies worldwide, measured on themes such as the environment, ethics, labor and human rights, and sustainable procurement.  

Although the official rating was received in September, its significance remains relevant: it confirms that our approach to sustainability is structurally embedded in our business operations – year after year. This recognition is not just a snapshot in time. It is the result of a long-term and structured sustainability journey, with clear choices, intensive collaboration, and ongoing commitment.  

International recognition of continuous progress 

EcoVadis assesses organizations using a 360° method based on their actual policies, actions, and results achieved. The fact that we have once again been awarded Platinum status means that: 

  • Our processes are demonstrably future-proof,  

  • Our efforts on environmental and social issues are showing measurable results,

  • We continue to evolve, rather than standing still after previous recognitions.  

We consciously chose this independent international assessment. It helps us to remain transparent, stay focused, and continue to increase our impact.  

Ambitious sustainability program

Together with Nexio Projects, we developed a robust sustainability program that gives us direction for the long term. This includes, among other things:  

1. A sustainable purchasing strategy 
Our purchasing is based on five clear pillars: 

  • Organic
  • Local
  • Sustainably produced 
  • Fair Trade
  • Plant-Based

A large part of our range already meets these criteria, and we are gradually expanding this to achieve a fully sustainable portfolio. 

2. Process optimization with sustainability as a starting point
We have designed our internal processes in such a way that sustainability is not something “extra,” but rather the standard way of working. This makes it possible to improve further every year—and that is recognized. For example, this year we published a new internal manual to further reduce our food waste and worked even more closely with Orbisk. 

New step: plastic neutral together with 4ocean  

In 2024, we entered into an important new partnership: CIRFOOD Netherlands joined forces with 4ocean, known worldwide for its mission to remove plastic waste from the oceans. This partnership means we are now officially plastic neutral: for every amount of plastic we consume, an equivalent amount of waste is removed from coastal areas and oceans. 

This step fits perfectly with our ambition to structurally reduce our ecological footprint. Not only within our kitchens, but worldwide. 

What EcoVadis Platinum means to us  

Although we are extremely proud, the renewed EcoVadis Platinum recognition is not an end point for us, but a confirmation that we are on track. We still feel the urgency to become more sustainable and are taking the lead in this. Our ambition remains clear: we want to work towards completely CO₂-neutral catering, with a healthy, attractive, and responsible offering for all our guests.  

Thanks to our collaboration with Nexio Projects and our own commitment, we have laid a solid foundation that allows us to remain ambitious:  

  • We are working towards further CO₂ neutrality. 

  • We strive for a fully sustainable and high-quality offering, 

  • We continue to critically examine our suppliers, ingredients, and processes, 

  • We take responsibility for people, the environment, and the planet.  

With every step, every policy, and every meal. 

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